Spicy Candied Bacon

Ingredients

• 1 pound thick-cut bacon
• 1 cup brown sugar
• 1 tablespoon chili powder
• 1 teaspoon cayenne pepper
• 1 teaspoon smoked paprika
• 1/4 teaspoon black pepper
• 1/4 cup maple syrup
• Optional: 1 tablespoon apple cider vinegar

Instructions

1. Preheat the oven to 375°F (190°C).
2. Line a large baking sheet with aluminum foil and place a wire rack on top.
3. In a medium bowl, combine brown sugar, chili powder, cayenne pepper, smoked paprika, and black pepper.
4. Coat each slice of bacon in the spice mixture and place on the wire rack.
5. Drizzle maple syrup over the bacon and add apple cider vinegar if using.
6. Bake for 25-30 minutes, or until crispy and caramelized.
7. Cool on the rack for a few minutes before serving.

Nutrition