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Discover the ultimate Epic Beef Nachos Supreme Recipe with seasoned ground beef, melted cheese, and fresh toppings. This easy homemade recipe from www.bbrecipes.com delivers restaurant-quality nachos perfect for game day, parties, or family dinner.
Table of Contents
Introduction
Nothing beats the satisfying crunch of perfectly loaded nachos topped with savory seasoned beef and melted cheese. This Epic Beef Nachos Supreme Recipe transforms simple ingredients into an extraordinary dish that will have your family and friends coming back for more. Whether you’re hosting a game day party, planning a casual family dinner, or craving a hearty snack, this recipe delivers restaurant-quality results right in your own kitchen.
The beauty of this Epic Beef Nachos Supreme Recipe lies in its perfect balance of flavors and textures. Crispy tortilla chips provide the foundation, while seasoned ground beef adds protein and depth. Fresh vegetables, creamy cheese, and zesty toppings create layers of taste that make every bite memorable. Best of all, this recipe is surprisingly easy to prepare, requiring minimal cooking skills while delivering maximum flavor impact.
Ingredients List
For the Seasoned Beef:
- 1 pound ground beef (80/20 lean-to-fat ratio)
- 1 medium onion, diced
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 packet taco seasoning
- 1/2 cup beef broth
- 1 can (4 oz) diced green chiles
- Salt and pepper to taste
For the Nacho Base:
- 1 large bag (13 oz) tortilla chips
- 2 cups Mexican cheese blend, shredded
- 1 cup sharp cheddar cheese, shredded
- 1/2 cup Monterey Jack cheese, shredded
For the Toppings:
- 1 cup sour cream
- 1 large tomato, diced
- 1/2 red onion, finely chopped
- 1 jalapeno, sliced
- 1/4 cup fresh cilantro, chopped
- 1 avocado, diced
- 1 lime, cut into wedges
- 1/4 cup black olives, sliced
Nutrition Facts
Per Serving (serves 6-8):
- Calories: 485
- Protein: 22g
- Total Fat: 28g
- Saturated Fat: 12g
- Carbohydrates: 38g
- Fiber: 4g
- Sugar: 3g
- Sodium: 890mg
- Cholesterol: 65mg
This Epic Beef Nachos Supreme Recipe provides substantial protein from the beef and cheese, making it a satisfying meal option. The combination of carbs from the tortilla chips and healthy fats from cheese creates a well-balanced dish perfect for sharing.
Preparation Instructions
Step 1: Prepare the Seasoned Beef
Heat olive oil in a large skillet over medium-high heat. Add the diced onion and cook for 3-4 minutes until softened. Add minced garlic and cook for another 30 seconds until fragrant. Add the ground beef, breaking it up with a spoon, and cook until browned and fully cooked through, about 6-8 minutes.
Step 2: Season the Meat
Drain excess fat from the beef mixture. Add the taco seasoning, beef broth, and diced green chiles to the skillet. Stir well to combine and simmer for 5 minutes until the liquid reduces and the meat is well-coated with seasoning. Season with salt and pepper to taste.
Step 3: Prepare the Nacho Base
Preheat your oven to 400°F (200°C). Arrange the tortilla chips in a single layer on a large baking sheet or in a 9×13 inch baking dish. For this Epic Beef Nachos Supreme Recipe, using a rimmed baking sheet works best to contain all the toppings.
Step 4: Layer the Ingredients
Sprinkle half of the cheese blend evenly over the tortilla chips. Add the seasoned beef mixture, distributing it evenly across the chips. Top with the remaining cheese, ensuring good coverage for maximum melting.
Step 5: Bake the Nachos
Place the baking sheet in the preheated oven and bake for 8-10 minutes, or until the cheese is fully melted and bubbly. Watch carefully to prevent the chips from burning.
Step 6: Add Fresh Toppings
Remove the nachos from the oven and immediately add the fresh toppings: diced tomatoes, chopped red onion, sliced jalapenos, and fresh cilantro. Add dollops of sour cream and diced avocado just before serving.
Serving Suggestions
This Epic Beef Nachos Supreme Recipe serves 6-8 people as an appetizer or 4-6 as a main dish. For the best experience, serve immediately while the cheese is still hot and bubbly. Provide lime wedges on the side for guests to squeeze over their portions, adding a bright citrus note that complements the rich flavors.
Consider serving this recipe alongside other Mexican-inspired dishes like guacamole, salsa, or a fresh corn salad. The dish pairs wonderfully with cold beverages and makes an excellent centerpiece for casual dining experiences. For larger gatherings, double the recipe and use two baking sheets to accommodate more guests.
Pro Tips
To ensure your Epic Beef Nachos Supreme Recipe turns out perfectly every time, follow these expert tips. First, avoid overcrowding the chips, as this prevents even cheese melting and can result in soggy nachos. Use a large baking sheet or multiple smaller ones to give each chip adequate space.
Choose high-quality tortilla chips that are thick enough to support the toppings without breaking. Restaurant-style chips work best for this recipe. When preparing the beef, make sure to drain excess fat to prevent the nachos from becoming greasy.
For optimal cheese melting, use freshly shredded cheese rather than pre-shredded varieties, which often contain anti-caking agents that can affect melting. Layer the cheese in two stages as directed in the recipe to ensure even distribution and prevent burning.
Variations
This versatile Epic Beef Nachos Supreme Recipe can be easily adapted to suit different dietary preferences and tastes. For a lighter version, substitute ground turkey or chicken for the beef and use reduced-fat cheese. The cooking process remains the same, but you may need to adjust seasoning slightly.
Create a vegetarian variation by replacing the meat with seasoned black beans, refried beans, or a mixture of sautéed peppers and onions. For those following a gluten-free diet, ensure your tortilla chips and seasonings are certified gluten-free.
Spice lovers can increase the heat by adding diced jalapeños to the beef mixture or using pepper jack cheese instead of mild varieties. For a more gourmet twist, try using different cheese combinations like smoked gouda, queso fresco, or even a drizzle of cheese sauce.
Frequently Asked Questions
Q: Can I make this Epic Beef Nachos Supreme Recipe ahead of time? A: While best served fresh, you can prepare the seasoned beef up to 2 days in advance and store it in the refrigerator. Assemble and bake the nachos just before serving for optimal texture.
Q: How do I prevent soggy nachos? A: Use thick, high-quality tortilla chips and avoid overloading with wet ingredients. Drain the beef well and add fresh toppings after baking to maintain crispness.
Q: Can I freeze the leftover beef mixture? A: Yes, the seasoned beef can be frozen for up to 3 months. Thaw overnight in the refrigerator and reheat before using in the recipe.
Q: What other meats work well in this recipe? A: Ground turkey, chicken, or even chorizo make excellent substitutes. Adjust cooking times accordingly and ensure all meats reach safe internal temperatures.
Q: How do I store leftovers? A: Leftover nachos are best consumed immediately, but you can store components separately in the refrigerator for up to 2 days and reassemble for reheating.
Conclusion
This Epic Beef Nachos Supreme Recipe delivers everything you want in the perfect nacho dish: crispy chips, flavorful seasoned beef, melted cheese, and fresh toppings that create an unforgettable eating experience. The combination of textures and flavors makes this recipe a guaranteed crowd-pleaser that works for any occasion.
The beauty of this recipe lies in its flexibility and ease of preparation. With simple ingredients and straightforward instructions, anyone can create restaurant-quality nachos at home. Whether you’re feeding a hungry family or entertaining guests, this Epic Beef Nachos Supreme Recipe provides the perfect solution for delicious, shareable food.
Ready to create your own nacho masterpiece? Try this recipe today and discover why it’s become a favorite among home cooks everywhere. Don’t forget to share your results and visit www.bbrecipes.com for more incredible recipes that will transform your kitchen into a culinary destination. Your next favorite dish is just a recipe away!
Epic Beef Nachos Supreme Recipe – The Ultimate Crowd-Pleasing Dish
Course: Main Dishes, Appetizer, Snack, Game DayCuisine: Tex-Mex American4
servings15
minutes12
minutes450
kcal27
minutesIngredients
- For the Ground Beef:
1 lb ground beef
1 tbsp olive oil
1 small onion, finely diced
2 cloves garlic, minced
2 tsp taco seasoning (or homemade)
Salt and pepper to taste
1 tbsp tomato paste (optional)
- For the Nachos:
1 bag (10–12 oz) tortilla chips
2 cups shredded cheese (cheddar, Monterey Jack, or a blend)
1 cup black beans (rinsed and drained)
½ cup cherry tomatoes or diced tomato
1 jalapeño, thinly sliced
¼ cup sliced black olives (optional)
¼ cup chopped red onion
¼ cup fresh cilantro, chopped
- Optional Toppings:
Sour cream
Guacamole or sliced avocado
Salsa or hot sauce
Pickled red onions
Shredded lettuce
Lime wedges
Directions
- Cook the Beef: Heat olive oil in a skillet. Sauté onions and garlic for 2 minutes, then add ground beef. Cook until browned. Add taco seasoning and tomato paste (if using), cook another 2–3 minutes. Set aside.
- Preheat the Oven: Preheat to 375°F (190°C).
- Assemble the Nachos: Spread half the chips on a large baking sheet or oven-safe platter. Layer with half the beef, beans, and cheese. Repeat with remaining chips, beef, beans, and cheese.
- Bake: Bake for 10–12 minutes, or until cheese is melted and bubbly.
- Add Fresh Toppings: Top hot nachos with fresh tomatoes, jalapeños, onion, cilantro, and any of your favorite toppings.
- Serve Immediately: Serve right from the tray or transfer to a serving platter. Add dollops of sour cream and guac right before eating.